Established in 2009, Augie's Prime Cut is a classy and gorgeously decorated steak and seafood establishment. The restaurant is located on Lexington Avenue near the intersection of Route 6 Main Street and is owned by Cortlandt Manor resident Audrey Hochroth. Menu favorites include Porterhouse Steak for two that comes out on a sizzling plate as well as bottomless champagne during Sunday brunch. Customers can take advantage of the bar's happy hour specials or enjoy fresh lobster right out of Augie's own tank. Adventurous visitors even have the option of guest bartending on Wednesday nights. Augie's gives back to the community by hosting yearly fund raisers that support organization such as Toys for Tots.
Aside from grabbing a drink at this cozy bar, you may also want to try what some locals have dubbed as "the best burger in Westchester." Broadway Grill's menu also offers a variety of pub fare including steak sandwiches and seafood specials. Broadway Grill can get pretty crowded on peak nights, so show up early if you want to grab a spot at the bar.
Chef Antonio Perillo prepares recipes from the island of Capri off the coast of Naples. Le Fontane's style is classic Italian decor, complete with a sculpture fountain located near the entrance. Its rooms feature high ceilings, giving the setting an open atmosphere; there are three separate dining areas, which makes it a good location for catered events. During nice weather, outdoor seating is available.
Opened in March of 2001, this true Irish pub has a brass accented bar, pot belly stove and cozy booths offering the perfect setting to enjoy a drink and try upscale pub fare along with the daily lunch and dinner specials. Free daytime delivery is available for phone orders.
Sunday brunch is from noon until 3pm and features "Make-Your-Own" omelets, eggs benedict, eggs florentine, eggs maryland, steak and eggs and the "Liberty" toast. Brunch also includes coffee or tea, assorted rolls and your choice of two Bloody Maries, two mimosas or two pints of domestic draft beer.