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Birmingham / Alabama / United States
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With the same award-winning menu as the other two Birmingham locations, the 3600 sq. foot Patton Creek restaurant features an open kitchen and seats 100 inside with space for an additional 25 on the patio. There is also a full bar complete with bushwackers, TVs showing concerts or sports and live music on Fridays. We’re always ready to accommodate any size catering order, on location or delivered right to your front door. So stop in in or call us today!
Decatur / Alabama / United States
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Founded in 1925, Big Bob Gibson Bar-B-Q is a family-owned and operated business that provides a variety of cooked meats and sauces. Its menu includes smoked turkey breast, beef brisket, potato salad, baked beans, mustard coleslaw, pulled pork, chips, barbeque chicken and seasoned vegetables. The restaurant additionally provides tea, homemade pies, lemon juices and lemonade. It offers a range of recipes for pork tenderloins, mustard slaw, smoked venison and barbeque ribs. The restaurant operates an online general store that provides caps, aprons, T-shirts, logos and gift baskets. Big Bob Gibson Bar-B-Q has received the Best Barbeque in Alabama award from The Birmingham News, as well as won the Houston Livestock and Rodeo World Championship.
Mahwah / New Jersey / United States
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Located in Mahwah, N.J., the Mason Jar is a full-service restaurant that has been serving customers since 1977. It offers spinach-artichoke dip, Cajun calamari, nachos, soups, Buffalo chicken wings, potato skins, Chinese dumplings, salads and fried clams. The restaurant s menu includes roast turkey breast, corned beef, grilled chicken, onion rings, Cajun fries, coleslaw, saut ed vegetables, sandwiches, burgers and baked beans. Additionally, the Mason Jar offers Bolognese, pasta dishes, baby back ribs, pulled pork chops, wraps and pizzas. The restaurant offers a full-service catering option for various events, such as weddings, graduation and holiday parties and corporate luncheons.
New York / New York / United States
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Uno Chicago Grill is a full-service restaurant that serves ribs, seafood, burgers, steaks, pasta dishes, appetizers, desserts and Chicago Original Deep Dish Pizza. With a location in New York City, the restaurant s list of drinks features more than 10 wines and frozen, mixed and nonalcoholic specialties. The restaurant serves more than 780,000 pounds of pasta annually. Its menu is multilingual and is published in English, Spanish, Korean, Arabic and Braille. It offers various appetizers, such as chicken thumbs, The Chi-Town Tasting Plate, and Buffalo wings and bites. Established in 1943, the restaurant offers deep-dish pizzas, including Numero Uno, Shroom, Spinoccoli, Bianco, Prima Pepperoni and Farmer s Market varieties. Uno Chicago Grill also serves veggie and Philly burgers, as well as crispy chipotle chicken and grilled chicken sandwiches. It additionally offers gift cards and certificates that are redeemable for food and beverages. Uno Chicago Grill is a part of Uno Restaurant Holdings Corporation, which franchises and operates more than 200 restaurants. The restaurant supports various community organizations and conducts the Dough Rai$ers program, which is designed to raise funds for schools, sports teams, churches, national associations, scout troops, charitable causes, hospitals and local fundraisers. Its Uno s School Partners Program offers opportunities to preschools and elementary, middle and high schools to partner up with restaurants to raise money, reward students and enjoy a variety of dishes.
Arlington / Texas / United States
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Rudy’s “Country Store” and Bar-B-Q serves Real Texas Bar-B-Q seven days a week. They offer breakfast, lunch, dinner and group meals.
Byfield / Massachusetts / United States
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Rusty Can Provides BBQ, Spirits, Sweets And A Home Down Atmosphere To The Byfield, MA Area.
Auburn / Alabama / United States
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Welcome to Mike & Eds Bar-B-Q of Auburn! Thanks to our community for voting us Best BBQ, Best Ribs, and Best Catering in this years edition of the Readers Choice Awards, sponsored by the Opelika-Auburn News! Each year that we win in our category makes us extremely grateful to our many regular customers and supporters. Were proud to offer Auburn a delicious selection of BBQ, and to provide meals for many tailgaters and Auburn football fans! WAR EAGLE!!!
Plainfield / Illinois / United States
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Founded in 1998, Baby Back Blues Bar-B-Q has been Plainfield's stop for great barbecue. The restaurant features classics like ribs, pulled chicken and beef brisket, as well as its signature pulled pork. Baby Back Blues is the perfect choice when you're looking for good ol' barbecue.

Huntsville / Alabama / United States
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Dreamland is a casual dining restaurant chain that specializes in barbecue ribs. The chain operates more than five locations in Georgia and Alabama. Its menu includes a variety of salads, sandwiches, desserts and beverages. The chain s restaurants serve smoked sausage, pork, stews, chicken, baked beans and coleslaw. It offers a special menu for children, which includes hot dogs, grilled cheese, chicken tenders, sandwiches, french fries and soft drinks. Dreamland features a range of domestic and imported beers. It also offers a selection of sauces and dressings. The chain s DreamGear collection includes T-shirts, aprons, hats and towels. It additionally provides catering, online ordering and delivery services. Dreamland, with a location in Huntsville, Ala., offers gift cards and promotional meal packages.
Florence / Kentucky / United States
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Its been said time and time again that our Barbecue Restaurant is one of the best in the nation! You dont need sauce with our mouthwatering BBQ ribs, wings, brisket, and pork. Our meat is so tender and moist, youll be coming back for more in no time at all! We bring barbecue back to its roots by using an old fashioned smoker. What are you waiting for? Stop in to our family restaurant today and see what all the buzz is about!
New York / New York / United States
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It all started with a passion for real, made-from-scratch cooking in a food truck that traversed Manhattan and Brooklyn, embracing the vibrant culture of the city. From concert fans to festival goers, day-trippers to lunch-breakers— we fed them all, body and soul. Today, Mexicue has evolved into a restaurant — and lively bar scene — that does things a little differently than the other guys. A little more boldly. And with a lot more flavor and fun. We smoke, braise, char, pickle, juice, mash, grind and create — in a way that is inspired by the Mexican tradition. All with a twist of the American South. We believe in authentic, down-home cooking techniques. Nothing fancy about it. Just good music. Strong, quality drinks. Shareable, mouth-watering food. That’s all the ingredients you need for the perfect neighborhood escape. Created for making memories and kicking back. The ultimate place to unwind and dine — or order a round of tequila to take the night to the next level.
Flemington / New Jersey / United States
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Dans Backyard BBQ, LLC is proud to cater everything from small family picnics to large corporate events. We provide professional service and the best barbecue from our custom-built cooking rigs. These 20-foot beautys boasts full kitchens and custom designed smokers. Our fully insured business is pleased to offer barbecue packages as well as customized menus." Send us an e-mail or give a call. We are glad to answer any questions you may have. Give me a call today and lets plan a great BBQ!
Tonawanda / New York / United States
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Since 2009 Buffalo Roadhouse Grill has been locally owned and operated. Prior to 2009 there was a chain restaurant named Roadhouse Grill that had 70 stores across the east coast. In 2008 the entire corporation went bankrupt. At that time Jeff Lyons was running 10 of those locations (4 in buffalo, 2 in Rochester and 4 in Columbus Ohio). He and approximately 250 employees and managers lost their jobs over night. In 2009, Jeff partnered up with two old Roadhouse Grill employees and opened Buffalo Roadhouse Grill. He was able to give jobs to over 60 people in Buffalo, hiring the best employees from all 4 closed Buffalo, Roadhouse Grills. Their vision was to have the structure of a corporate restaurant with the feel of a locally owned and run restaurant. They kept some of the Roadhouse Grills staples and added some Buffalo favorites to the menu. A outside patio was added, changed the inside décor and added a jumbotron of tv’s to the bar area. Fast forward to 2019, there is still approximately a dozen employees from the opening of Buffalo Roadhouse Grill that still have say in the direction of the restaurant. All decisions are made by Jeff, the management team and a handful of key employees. Some of those group decisions include the passion for having fresh ingredients, homemade food, and utilizing as many local venders as possible. From our entire staff here at Buffalo Roadhouse Grill, we thank you for supporting Locally Owned and Operated.
New York / New York / United States
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We serve authentic slow smoked BBQ with all of your favorite cuts of meat from brisket and spare ribs to pulled pork, chicken wings and more. All served with chef driven side dishes in a comfortable, convenient and casual atmosphere. Add an iced tea or a pint of craft beer to your meal and the BBQ experience will be complete. Grab a quick sandwich or try a bit of everything with a full BBQ spread. Take-out and delivery options are also available.
New York / New York / United States
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It all started with a passion for real, made-from-scratch cooking in a food truck that traversed Manhattan and Brooklyn, embracing the vibrant culture of the city. From concert fans to festival goers, day-trippers to lunch-breakers— we fed them all, body and soul. Today, Mexicue has evolved into a restaurant — and lively bar scene — that does things a little differently than the other guys. A little more boldly. And with a lot more flavor and fun. We smoke, braise, char, pickle, juice, mash, grind and create — in a way that is inspired by the Mexican tradition. All with a twist of the American South. We believe in authentic, down-home cooking techniques. Nothing fancy about it. Just good music. Strong, quality drinks. Shareable, mouth-watering food. That’s all the ingredients you need for the perfect neighborhood escape. Created for making memories and kicking back. The ultimate place to unwind and dine — or order a round of tequila to take the night to the next level.
Mahwah / New Jersey / United States
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The Chicken & Rib Crib is a delivery and take-out restaurant specializing in pizza, chicken, buffalo chicken wings, wraps, sandwiches, salads and ribs. There is no eat-in dining, but it has an extensive take-out menu, and also caters private events. Call The Chicken & Rib Crib to find out about its current specials, such as $5 Mondays, where pizzas are five dollars all day long. The store aims to stay true to it's motto: we are poultry in motion.

New York / New York / United States
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It all started with a passion for real, made-from-scratch cooking in a food truck that traversed Manhattan and Brooklyn, embracing the vibrant culture of the city. From concert fans to festival goers, day-trippers to lunch-breakers— we fed them all, body and soul. Today, Mexicue has evolved into a restaurant — and lively bar scene — that does things a little differently than the other guys. A little more boldly. And with a lot more flavor and fun. We smoke, braise, char, pickle, juice, mash, grind and create — in a way that is inspired by the Mexican tradition. All with a twist of the American South. We believe in authentic, down-home cooking techniques. Nothing fancy about it. Just good music. Strong, quality drinks. Shareable, mouth-watering food. That’s all the ingredients you need for the perfect neighborhood escape. Created for making memories and kicking back. The ultimate place to unwind and dine — or order a round of tequila to take the night to the next level.
Norcross / Georgia / United States
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Shane's Rib Shack is a family-oriented restaurant in Peachtree Corners specializing in authentic barbeque. Shane's Rib Shack offers a wide range of lunch, and dinner entrees, as well as an extensive beverage list and a children's menu. Shane's Rib Shack also boasts excellent customer service, striving to create the ultimate dining experience for customers.

New York / New York / United States
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We serve authentic slow smoked BBQ with all of your favorite cuts of meat from brisket and spare ribs to pulled pork, chicken wings and more. All served with chef driven side dishes in a comfortable, convenient and casual atmosphere. Add an iced tea or a pint of craft beer to your meal and the BBQ experience will be complete. Grab a quick sandwich or try a bit of everything with a full BBQ spread. Take-out and delivery options are also available.
Philadelphia / Pennsylvania / United States
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Serving up authentic, slow-cooked BBQ since 1994. Join us for our Famous BBQ, Legendary Burgers, Signature Sandwiches, and more!